Your Next Generation Dietitian
Want to improve your health, lose weight or enhance performance?
You are beautifully unique – The DNA Dietitian® Harley Street London supports you with personalised solutions that are backed by next generation science!Book a face-to-face or
Rachel Clarkson is a board-certified Specialist Dietitian and Nutritionist based on Harley Street, London providing clients reach a greater level of success with Personalised Nutrition, sustainable weight loss solutions and IBS management.
We’re fortunate to have healthcare at our fingertips, but the huge problem facing us is the ‘one size fit’s all’ model that does not work! National dietary guidelines serve a purpose to guide the general population to better health, based on a study’s ‘average’, but you are not ‘average’ – Rachel understands that no two people are the same and uses pioneering science to treat you as more than a statistic – unlocking your blue print to better health!
Welcome to the DNA Dietitian Website
Introductions are always nice - Rachel talks you through her mission and how she can help you on your health journey
Why do you call yourself the DNA Dietitian?
There is a great story behind 'The DNA Dietitian' name - Rachel uncovers it in this short video.
Discover how Personalised Nutrition can improve your:
- Nutrient Metabolism
- Cardio-Metabolic Health
- Weight Management and Body Composition
- And much more…
"I've learnt so much from Rachel's consultations - how to nourish my body and all-around health. Personalised recommendations based on my DNA test made me think differently about what I put into my body. I feel more motivated than I have in years."
"I was thoroughly impressed by Rachel's in-depth analysis of my state of nutrition using next generation techniques. As a result I feel better informed of how to optimise my health. Among medical professionals Rachel really does stand out given her wealth of knowledge and I recommend her highly!"
"I sought Rachel’s help after years of constant bloating and pain associated with food. With Rachel's guidance, we were able to devise a specific program of what foods and in what quantities I'm intolerant to. I discovered so much about my body and I am back to enjoying food without worrying about the consequences!"
"Rachel explains the complicated science around food and health in such a simple way. After a few sessions I had aquired strategies to overcome barriers to weight loss with personalised recommendations based on the food I enjoy eating. I've never felt lighter, or healthier."